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Table 2 Antibacterial activity and adhesion properties of H. coagulans

From: Multifunctional probiotic and safety attributes Heyndrickxia coagulans isolated from stingless bee honey

Isolates

Antimicrobial activity (Diameter of inhibition clear zone in mm.)

Co-aggregation (%)

Auto-aggregation (%)

Adhesion to Caco2 cells

(%)

EC

ST

SA

PA

EF

SE

AV

AH

BC

KP

ST

SA

EC

4 h

8 h

TBRC-18,261

11

11

10

15

15

20

25

18

17

12

39.96

± 0.45

40.66

± 0.45

40.41

± 0.25

23.63

± 0.24

43.78

± 0.24

32.15

TBRC-18,260

11

15

14

15

15

24

24

17

15

10

36.91

± 0.47

37.30

± 0.32

37.32

± 0.23

17.16

± 0.69

50.94

± 0.33

7.13

  1. Values are mean ± SD of three independent determinations (n = 3) of each sample. EC; Escherichia coli (ATCC 25922)
  2. ST; Salmonella Typhimurium (ESBL strain; Accession: KT12325), SA; Staphylococcus aureus (MRSA strain, DMST 20637), PA; Pseudomonas aeruginosa (ATCC 27853), EF; Enterococcus faecalis ATCC 29,212, SE; S. epidermidis (DMST 5868), AV; Aeromonas veronii (DMST 21255), AH; Aeromonas hydrophila (DMST 2798), BC; Bacillus cereus (DMST 6228), KP; Klebsiella pneumoniae (ATCC 700603)