From: Warming changes the composition and diversity of fungal communities in permafrost
Phyla | TN | SOC | MBC | AN | AK | AP | pH |
---|---|---|---|---|---|---|---|
Ascomycota | 0.4886 | 0.1854 | 0.0171* | 0.0476* | 0.4672 | 0.0170* | 0.0001*** |
Basidiomycota | 0.0731 | 0.1358 | 0.0044** | 0.1185 | 0.0090** | 0.4598 | 0.1777 |
Mortierellomycota | 0.2988 | 0.4649 | 0.0000*** | 0.1887 | 0.0098** | 0.1425 | 0.0438* |
Rozellomycota | 0.0157* | 0.4052 | 0.3698 | 0.5180 | 0.0116* | 0.0792 | 0.7230 |
unclassified_k__Fungi | 0.2440 | 0.1027 | 0.0507 | 0.0161* | 0.5254 | 0.0999 | 0.0000*** |
others | 0.8279 | 0.8908 | 0.7439 | 0.9243 | 0.9557 | 0.5209 | 0.3889 |